This study revealed that diets containing genetically modified (GM) potatoes expressing the lectin Galanthus nivalis agglutinin (GNA) had variable effects on different parts of the rat gastrointestinal tract. (more…)
Italian Government Institute: GM Maize Effects Gut and Peripheral Immune Response
This Italian National Research Institute for Food and Nutrition study evaluated the gut and peripheral immune response to genetically modified (GM) maize in mice in vulnerable conditions. Weaning and old mice were fed a diet containing MON810 or its parental
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